Come join us at the 100 Men Hall to learn more about thehistory of Mardi Gras and how Bay Saint Louis Carnival developed overthe years. Chef Chris Hayes of The Smokin Oyster fame will be dishingout soul food. The band on everyone’s hit list – Unfazed – will begrooving onstage so we can get our groove on the dance floor. Localresident, Golden Fairconnetue will speak about her own personal andfamily Mardi Gras history at the Hall.

Sat, Mar 2