Beer and Bones Backyard Grilling Competition, Art, and Music Festival
F. Jones Corner
Historic Farish Street Entertainment District
July 17, 2010
Admission is free to those wishing only to visit the art vendor section of the event.
Entry fee for art vendors is $50.00 (includes 2 passes).
Entry fee for domino tournament is $20.00 (includes 1 pass).
Entry fee for grilling competition is $125.00 (includes 4 passes).
Entry fee enters you in the baked bean competition. $25 for each additional category.
All food will be provided with the exception of hamburger buns and alternative burgers.
Teams will be judged in four categories: Baked Beans, Burgers, Chicken, and Ribs.
Head cooks will be given an offical F. Jones Corner cooking apron.
Deadline for entry (cooking teams & art vendors) is 4:00am, 7.11.10. Space is limited.
Confirmed judges for cooking competition:
Luis Bruno, Head of Culinary Operations, Hilton Jackson / Huntington Grille
Howard Ballou, Anchor / Reporter, WLBT 3
Melvin Davis, Executive Chef / Owner, Lumpkin’s BBQ
Matt Hoffman, Executive Chef, Governor Haley Barbour
John Gomez, Associate Director, Downtown Jackson Partners
eatjxn.com, Local Food Blogger
12:00pm: Sign In & Set Up (Art Vendors and Cooking Teams)
2:00 pm: The Iron Feathers
2:45 pm: VIP Grand Events Baked Bean Cook-off
3:45 pm: Miller Lite Burger Cook-off
4:00 pm: The Bailey Brothers
4:45 pm: Lazy Magnolia Chicken Cook-off
6:00 pm: The Xtremez
6:45 pm: F. Jones Corner Rib Cook-off
7:00 pm: Viking Grand Champion
8:00 pm: M.O.S.S.
10:00 pm: The Electric Mudd
12:00 am: Sherman Lee Dillon’s Mississippi Sound (Inside Stage)
McDade’s is the official food supplier of Beer and Bones.